Here is one of the recipes from my Grandma Wade's recipe box! It was amazing!
4 chicken breasts
4 slices of bacon
4 oz package of chipped beef
1 can cream of chicken soup
1 cup sour cream
Wrap each chicken breast with 1 slice of bacon
Cover bottom of flat greased pan with chipped beef
mix soup and sour cream and pour over the top
Bake uncovered at 300 degrees for 2 hours
Can be made ahead and refrigerated
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